I find these dangerously addictive, with the combination of salt, caramel and spice. So do be warned. They are quite straight forward though, and you don’t need a sugar thermometer. You do have to be very careful to watch the caramel and take it off the heat when the colour starts to change – or [...]
These were actually intended originally to appeal to dogs, but I found Ryan giving them a repeated taste test. There’s nothing in them that isn’t human friendly. You can use any old biscuit cutters, but I was given the lovely Newfoundland one last Christmas, and you can buy them in all kinds of different shapes. [...]
None of these take very long to make, and remember you can always send someone else out to do the shopping. These are the easiest and most delicious chocolates I have ever made. The low melting point of the coconut butter makes them feel cool as they melt in your mouth. Coconut oil is a [...]
I love getting parcels through the post, and I love my coffee, so when I was offered the chance to review this gourmet coffee club by Sarah, I didn’t hesitate. Mind, most of what I care about in coffee is that it contains caffeine, so I wasn’t altogether sure how I’d go about reviewing it. [...]
Consider the life of a little girl who is born into a poor family in Lyme Regis, in 1799. She’s called Mary, after an older sister who died. Miraculously, when she is a toddler only fifteen months old, she survives a lightning strike. Her family were fossil hunters and sold “curios”, as they were known, [...]
If I sat down and really thought about what I could achieve in a single day, I might be able to come up with some interesting challenges that I think might be possible…. but record a whole album? Well that would probably not be one of them, even if I had the requisite talents. But [...]
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